Recipe: Delicious Swiss Cheese Chicken

Delicious, fresh and tasty.

Swiss Cheese Chicken. Find Chicken Recipes That Are Easy To Make With Get Online Recipes extension. Finding Your Next Delicious Meal Has Never Been So Easy! Swiss Cheese Chicken is also one of those meals that's great to take to new moms or picky eaters, because it doesn't have any of the common "I HATE THESE" ingredients in it - like mushrooms, onions, sour cream, or anything green (the things my kids complain about most).

Swiss Cheese Chicken In a shallow bowl, combine the flour, pepper and salt. Place a piece of cheese on each piece of chicken; tuck in ends and roll up. In a large nonstick skillet, brown roll-ups in butter on each side over medium heat. you can cook Swiss Cheese Chicken using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Swiss Cheese Chicken

  1. It's 4 of Large, boneless, skinless chicken breasts (About 1 1/2 lbs.).
  2. Prepare 4 tbsp of Butter, melted.
  3. You need 8 slice of Swiss or Provolone cheese (I use Provolone).
  4. You need 1 can (10 3/4 oz.) of can of Cream of Chicken soup.
  5. Prepare 1/2 can (10 3/4 oz.) of can of Cream of Chicken and Mushroom soup.
  6. It's 1/3 cup of White Wine.
  7. You need 1 cup of Panko Bread crumbs.
  8. It's 1 tsp of Salt.
  9. Prepare 1 tsp of Black Pepper.
  10. Prepare 1 tsp of Garlic Powder.
  11. It's 1 tbsp of Dried Parsley.

Stir in the broth, wine or additional broth. Swiss Cheese Chicken and Stuffing Bake. This meal consists of just layering ingredients. If you have a few kids hanging around, have them join in and form an assembly line!

Swiss Cheese Chicken instructions

  1. Preheat oven to 350°.
  2. Add the Chicken Breasts to a shallow, greased casserole dish. Season with some of the salt, pepper, and garlic. Season to taste. Layer cheese on top of the Chicken..
  3. In a medium bowl, mix the Soup and the White Wine. Add some of the salt, pepper, and parsley. Mix. Save the rest of the seasoning for the Panko. Pour mixture over cheese..
  4. Heat a frying pan to medium-low heat. Melt 2 Tbs of the butter. Add Panko and the rest of the seasonings. Stir, and cook until slightly golden. Remove from heat, and spoon over soup mixture..
  5. Heat the rest of the butter, and drizzle over top..
  6. Bake for 45 mins. Remove from oven and serve..

You'll be done in no time! Instructions for This Chicken Freezer Meal: Gather ingredients: chicken, cheese, butter, milk, stuffing, and Cream of Chicken soup Quick and easy dinner.even easier when you use the crock pot. Lay chicken breasts in baking pan. Sprinkle stuffing mix over chicken and soup. It's sure to become a family favorite.