How to Prepare Yummy Chicken finger sliders

Delicious, fresh and tasty.

Chicken finger sliders. Sliders are the perfect finger food for any get-together, and this flavorful chicken Parmesan version won't disappoint. Buffalo chicken sliders are the ultimate mouthwatering, easy-to-make game day bite. Kids and grown-ups alike will flip for these crispy fried chicken finger sliders.

Chicken finger sliders We've been making boneless buffalo chicken fingers for ages, and it's one of my husband Curtis' One day, he suggested we make sliders. To be honest, I made them a few times in the past and. Hawaiian Chicken Sliders are perfect easy appetizers for feeding a crowd. you can cook Chicken finger sliders using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken finger sliders

  1. It's 2 lb of chicken fingers, ( i use frozen chicken fingers, you can make your own or use frozen ).
  2. Prepare 2 packages of slider buns.
  3. You need 1/2 cup of ranch dressing.
  4. It's 1 of lettuce.
  5. Prepare 1 of cheese ( what ever you have on hand. I use slice cheese.).

Chicken Fingers with Honey Mustard Dipping Sauce. Whip up this dipping sauce while your tenders bake and take them from boring to. Chicken Parmesan Sliders with sweet dinner rolls toasted with garlic butter and topped with Parmesan cheese. For hors d'oeuvres, guests will dine on chicken fingers, guac and chips and salad.

Chicken finger sliders instructions

  1. Bake or fry chicken according to package. If using your own chicken finger recipe, cook as you always do..
  2. When chicken is done cut chicken in half and if a big piece cut in thirds..
  3. Take the ranch dressing and spread on both sides of slider buns..
  4. Add lettuce, chicken finger and top with cheese, place top of bun back on. They are now readyto eat. My family likes to eat these with potato wedges..
  5. Hope you enjoy our Chicken finger sliders.

Juicy and tender chicken, crunchy coleslaw and a delicious sweet savory sauce make these sliders finger-licking good! Experimenting with American-Chinese food became my new hobby after moving. Chicken Tenders soaked with lemon garlic flavours, coated in a golden parmesan Panko crumb! Oven fried, crispy with an irresistible crunch! These crunchy baked chicken tenders are life changing!