Easy Chicken Enchiladas.
	
	
	
	
	you can cook Easy Chicken Enchiladas using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy Chicken Enchiladas
- It's 3 of Chicken breasts cut into bite size cubes.
 - You need 1 can of Enchilada sauce 10 oz.
 - Prepare 4 oz of Cream cheese cubed.
 - It's 1 1/2 cup of Salsa.
 - Prepare 1 can of Pinto Beans 15 1/2 oz.
 - Prepare 6 of Flour tortillas.
 - Prepare 1 1/4 cup of Mexican cheese.
 
Easy Chicken Enchiladas step by step
- Line a 13x9x2 baking pan with foil & spray with nonstick cooking spray. Spread 1/2 cup of enchilada sauce in it..
 - Cook chicken in a skillet on medium until juices run clear..
 - In a large pot heat salsa, cream cheese & beans on medium until cream cheese is melted & beans are warm..
 - Add cooked chicken to the pot of salsa mix..
 - Spoon 5 Tbs of mix onto each tortilla & roll up. Place seam side down in the baking dish & top with remaining sauce..
 - Top with cheese and bake covered at 350° for 25-30 minutes. Enjoy!.