How to Cook Tasty Saffron Rice with Biryani Beef

Saffron Rice with Biryani Beef. Biryani is basically made with meat, chicken, fish, eggs and mixed with many spices and then a layer of white rice is placed on top to cook The famous Nizam's Biryani (from Calcutta) has become one of the best Biryani's in India and chefs throughout the country strive to match Nizam's special dishes. Tender chunks of gently spiced beef in a fluffy saffron rice. If you like a bit more heat, don't worry about deseeding both the chillies.

Saffron Rice and is also called Zafrani Pulao, it is a popular and mouth-watering Indian dish made of lamb or beef with long grain rice. Alternatively, you can dum biryani over low heat on the stove top. This recipe for biryani is a marvellous creation of perfectly cooked goat, layered with rice, scattered with tomato, coriander, mint leaves, chilli and almond. you can have Saffron Rice with Biryani Beef using 29 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Saffron Rice with Biryani Beef

1. You need of For rice----.
2. Prepare 0.1 gm of saffron powder.
3. You need of Some raisins or almond(optional).
4. You need 1 1/2 cup of Basmati rice (cooked with 3 cups water).
5. It's of To mince----.
6. It's 1 inch of ginger.
7. It's 1 of scallion.
8. It's 1 of garlic clove.
9. Prepare 1 inch of fresh turmeric (optional).
10. It's 1 tsp of pine nuts.
11. It's 2 of cardamoms.
12. You need 1 of clove.
13. It's of For beef----.
14. You need 300 gm of beef (cubed).
15. It's 1 tbs of butter.
16. Prepare 1 of star anise.
17. It's 1 stick of cinnamon.
18. It's 1 of large potato (cubed).
19. It's 1 tsp of cumin powder.
20. You need 1 tsp of paprika.
21. Prepare 1 tsp of coriander.
22. Prepare 1 tsp of garam masala.
23. You need 1 tsp of turmeric powder.
24. You need 1 tsp of fennel.
25. Prepare 1 tbs of curry leaves (optional).
26. Prepare 2 of bay leaves.
27. It's 1 cup of water.
28. Prepare 1 cup of tomato sauce.
29. You need to taste of Salt.

Top with remaining goat curry, then remaining saffron rice, spreading to cover goat curry. Cover surface with plastic wrap and press down firmly to. INGREDIENTS: Basmati Rice (Water, Rice), Boneless Dark Meat Chicken, Onions, Water, Lowfat Yogurt (Whole Milk, Nonfat Milk, Cultures), Tomato Puree. This beef biryani is pretty simple to make, similar to my mutton biryani.

Saffron Rice with Biryani Beef instructions

1. Cook rice together with saffron and raisins or chopped almonds.
2. Prepare the mince ingredients. I use mortar for this..
3. Cook cinnamon and star anise with butter.
4. Add beef and potato immediately, along with water, tomato sauce, mince ingredients and the rest of the spices.
5. Cook until it reaches the consistency you prefer. Add salt to taste. (I cook until the potato cubes are soft, adding more water when needed).
6. Serve with the prepared saffron rice..

But it has a unique taste and a little spicy too. Making dum biryani is not at all difficult, the key thing is getting the rice cooked to perfection. Other than that everything is easy. Check this post for clear directions. Add rice to pot and give it a few stirs to prevent rice from sticking to the bottom.