[Farmhouse Recipe] An Easy Rice Gratin using Rice Flour.
	
	
	
	
	you can cook [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour
- Prepare 100 grams of Chicken thigh meat.
 - It's 2 slice of Bacon.
 - It's 1/2 of Onion.
 - Prepare 1 of Pizza cheese.
 - Prepare 2 of portions for 2 bowls Hot cooked rice.
 - Prepare 1 dash of Turmeric.
 - Prepare 2 tbsp of Margarine (or butter).
 - It's 1 dash of Salt and pepper.
 - Prepare of [A].
 - You need 400 ml of Milk.
 - Prepare 3 tbsp of Rice flour (joshinko).
 - You need 1 of cube Soup stock cube - finely chopped.
 
[Farmhouse Recipe] An Easy Rice Gratin using Rice Flour instructions
- Cut the onion into thin wedges. Cut the chicken into 1 cm chunks. Cut the bacon thinly..
 - Mix the [A] ingredients together..
 - Add 1 tablespoon of margarine to a heated pan, and stir fry the bacon over medium heat. When the bacon starts to let off oil, add the onion and chicken..
 - When the chicken is cooked through, add the [A] ingredients and simmer until thickened. Season with salt and pepper and turn off the heat..
 - In another pan, melt 1 tablespoon of margarine and stir fry the rice. When the margarine is evenly distributed, add 3 shakes of turmeric powder and stir fry..
 - Put the rice from Step 5 in a small gratin or casserole dish and top with the mixture from Step 4. Add cheese and bake in a toaster oven or fish grill until the cheese is browned, and it's done..
 - If you use a big gratin or casserole dish, bake in a 390F/200C oven until browned on top..