Tortilla-Style Okara Oyaki (Flat Cakes).
	
	
	
	
	you can cook Tortilla-Style Okara Oyaki (Flat Cakes) using 20 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Tortilla-Style Okara Oyaki (Flat Cakes)
- It's of For the okara batter:.
 - You need 1 tbsp of Cake flour.
 - You need 200 ml of Soy milk.
 - Prepare 40 grams of Fresh okara.
 - Prepare 5 tbsp of Katakuriko.
 - You need 1 tsp of Chicken soup stock granules.
 - Prepare 1 tbsp of Sesame oil (for frying).
 - You need of For the yakiniku hamburger:.
 - It's 100 grams of Ground beef or pork.
 - Prepare 1/8 of Minced onion.
 - Prepare 2 of cm Carrot (finely chopped).
 - Prepare 1 tsp of Mayonnaise.
 - You need 2 tsp of Yakiniku sauce (bottled).
 - It's 1 tbsp of Katakuriko.
 - You need 1 of Green onions (chopped).
 - Prepare of Vegetable garnish:.
 - Prepare 1 bunch of Komatsuna (cut in 3 cm strips).
 - It's 2 of cm Carrots (cut into sticks).
 - Prepare 30 grams of Bean sprouts.
 - It's 1 of Salad greens.
 
Tortilla-Style Okara Oyaki (Flat Cakes) step by step
- Mix together the ingredients for the okara batter..
 - Heat the sesame oil in a frying pan and pour in the okara batter..
 - Once the tortilla has lightly browned, flip it over and cook the other side..
 - Mix together the yakiniku hamburger ingredients, form a patty and brown it in the frying pan..
 - Once it has browned, flip it over, reduce the heat to low, cover with a lid, and steam for about 5 minutes..
 - Saute the komatsuna, onions, and carrots in sesame oil. Season with salt and pepper. The side dish is done! If making this for a bento, let cool and wrap..
 - Put your choice of salad greens on top of the tortilla and top with mayonnaise..
 - Place the hamburger on top..
 - You can also add lettuce, cabbage, or julienned cucumbers..
 - Fill with your choice of ingredients! Try my shogayaki..
 - These are great for bento, too!.