How to Prepare Yummy Hoisin Meatballs

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Hoisin Meatballs.

Hoisin Meatballs you can cook Hoisin Meatballs using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Hoisin Meatballs

  1. You need 1 lb of ground pork.
  2. It's 1 lb of ground beef.
  3. You need 1 1/2 oz of wasabi paste.
  4. You need 1/2 cup of breadcrumbs.
  5. It's 1 of egg.
  6. You need 2 tbsp of ground ginger.
  7. You need 2 tbsp of onion powder.
  8. Prepare 2 tbsp of toasted sesame seeds.
  9. It's 1 tbsp of ground celery seed.
  10. Prepare 1 tbsp of garlic powder.
  11. It's 1 tbsp of dried basil.
  12. It's 2 tsp of ground mustard.
  13. Prepare 1 1/2 cup of hoisin sauce.
  14. Prepare 1 cup of grape jelly.
  15. It's 1/2 cup of ketchup.
  16. It's 1 of salt and white pepper.

Hoisin Meatballs instructions

  1. Combine jelly, hoisin, and ketchup. Reduce by 1/4..
  2. Combine all remaining ingredients. Mix thoroughly. Form small meat balls. Roast at 350° for approximately 20-25 minutes or until thermometer reaches 155°.
  3. Variations; parsley, thyme, sesame oil, soy sauce, rosemary.