How to Cook Perfect Adirondack chicken pot pie

Delicious, fresh and tasty.

Adirondack chicken pot pie. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's cozy comfort food that's wonderful in the winter! If you're looking for a hearty recipe to make for dinner on chilly nights, this Chicken Pot Pie is fantastic.

Adirondack chicken pot pie The only complicated part of making a pot pie is the pastry. By using a refrigerated dough you're left with making a quick, savory gravy that can be filled with leftover cooked chicken, turkey, or ham and a good handful of veggies. This classic chicken pot pie is the ultimate comfort food! you can have Adirondack chicken pot pie using 14 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Adirondack chicken pot pie

  1. You need 1 1/2 lb of chicken thighs.
  2. Prepare 1 medium of onion.
  3. Prepare 2 can of mix vegetables.
  4. Prepare 1/2 cup of chopped celery.
  5. You need 2 of pillsbury crescent roll tubs.
  6. It's 1 tsp of seasoning salt.
  7. It's 1 cup of chicken stock.
  8. You need 1 can of corn.
  9. You need 1 can of cut green beans.
  10. Prepare 1 can of cream of chicken soup.
  11. It's 1 tbsp of black pepper.
  12. It's 1 tsp of garlic powder.
  13. It's 8 oz of sour cream.
  14. You need 8 oz of cream cheese.

Use a storebought pie crust with this easy chicken pot pie recipe for a quick weeknight meal. This chicken pot pie recipe works great with chicken or turkey and why not put that turkey to good use by making a delicious pot pie for dinner? Try Ina Garten's Chicken Pot Pie recipe for comforting, veggie-filled pastry bowls, from Food Network's Barefoot Contessa. Individual chicken pot pies make a comforting meal any night of the week.

Adirondack chicken pot pie step by step

  1. preheat oven to 400°..
  2. boil chicken thighs for 15 mins..
  3. cool chicken and pick apart then set aside..
  4. saute onion, celery and potatoe in butter..
  5. add remaining ingredients to combine..
  6. unroll one cresent tub on 10" by 14" baking dish. bake for 7 mins..
  7. remove from oven..
  8. add mixture. cover with second cresent tub..
  9. bake till golden brown..

A rotisserie chicken and store-bought puff pastry make this chicken pot pie easy to prepare — and it's next-level delicious! How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie.