Chinese food. As we have been rightly told, food is the stuff of life. When it comes to China, you'll find it a most pleasurable Eden of cuisines. "Chinese food" redirects here. For international Chinese cuisine variations, see Because of the Chinese diaspora and historical power of the country, Chinese cuisine has influenced many other.
Chinese food culture isdeeply rooted in the Chinese traditional culture, Confucianism, Traditional Chinese Medicine, cultural and artistic achievements and national characters.
The origins of Chinese cuisine can be traced back millennia.
Chinese cuisine is extremely diverse with wide regional variations, and it is not uncommon for even Chinese people themselves to find the.
you can have Chinese food using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chinese food
- It's 1 small of white onion.
- Prepare 1 small of green peppers.
- Prepare 4 packages of instant noodles.
- Prepare 1 lb of ground beef or ground turkey.
Chinese food is the healthiest in the world, using a range of ingredients, various cuisines and rich flavors. The staple foods are noodles in the north and rice in the south. Find out what Chinese dishes to try in China (customer favorites): sweet and sour pork, kung pao chicken, fried noodles. Traditional Chinese food differs from American Chinese food, but in no way does that mean it's not as delicious.
Chinese food instructions
- cook the ground beef or ground turkey til brown or well done you can put any seasonings that you want with ur meat while its cooking.
- while the meat is cooking rinsed your green peppers and cut your onions and green peppers to smaller pieces and put them in the a sauteed pan til they are sauteed.
- open your 4 pack of instant noddles take the season out and break your noodles in a pot of water and boil them on the stove but dont over cook ur noodles.
- then drain your noodles and meat in a drainer and put the meat and noodles together in another pan and your sauteed peppers and onions.
- then put your instant noodles season on top and mix together and you have Chinese food enjoy.
Learn how to cook real deal, authentic Chinese food! We post recipes every weekend (unless we happen to be travelling) :) We're Steph and Chris - a food-obse. Traditional Chinese food is mainly eaten on the New Year. Traditional Chinese cuisine is also founded on opposites, where preserved balances fresh, hot balances cold, and peppery balances mild. Surprising things about Chinese food, a cuisine that is familiar yet greatly misunderstood.