The Most Popular Green Pepper Beef in China.
you can cook The Most Popular Green Pepper Beef in China using 14 ingredients and 7 steps. Here is how you cook it.
Ingredients of The Most Popular Green Pepper Beef in China
- Prepare 2 of Green Bell Peppers.
- Prepare 1 lb of beef, cut into bite sized chunks (skirt steak pictured).
- It's of Marinade.
- It's 1 tbsp of Fresh ginger, minced.
- You need to taste of Black pepper.
- Prepare 1 tsp of Sugar.
- Prepare 2 tbsp of soy sauce.
- Prepare of After marinade.
- Prepare of Potato starch.
- You need of Vegetable Oil.
- You need of While stir frying.
- Prepare of Sugar.
- It's of Vegetable oil.
- Prepare of Salt.
The Most Popular Green Pepper Beef in China instructions
- Tear apart green peppers, removing cores and seeds..
- Cut beef and place in small mixing bowl.
- Mix beef with marinade ingredients, wait for 20 minutes.
- Add 2 tbsp potato starch and stir. If some meat is uncoated, add more starch and stir. Repeat until fully coated..
- Add 2 tbsp vegetable oil and stir..
- Heat large pan to medium high, cover bottom with oil and add meat.
- Add bell peppers, 1/2 tsp sugar, 1/4 tsp salt. Taste and add additional salt/sugar/black pepper as desired..