Recipe: Yummy Stuffed chicken breast

Stuffed chicken breast. Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it.

Discover our stuffed chicken breast recipes, packed with a range of delicious fillings including herby mascarpone, goat's cheese, spinach, mustard and garlic. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd! Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. you can have Stuffed chicken breast using 9 ingredients and 14 steps. Here is how you cook that.

Ingredients of Stuffed chicken breast

1. It's 4 of chicken breasts.
2. Prepare 1 of salt & pepper to taste.
3. Prepare 4 of garlic cloves, minced.
4. You need 1 bunch of fresh spinach, stems removed.
5. You need 1/2 lb of fresh mushrooms, chopped.
6. Prepare 1/2 packages of mixed Italian blend of shredded cheese.
7. You need 1 of salt & pepper to taste.
8. You need 1 of olive oil.
9. Prepare 1 of panko for coating chicken breast.

These Cheesy Herb Stuffed Chicken Breasts will wow you! Stuffing a chicken breast is both fun and flavorful. Splitting the breast helps both sides cook more quickly and evenly, and the filling adds moisture and flavor to the meat. On a cutting board, cut the chicken breasts in half, lengthwise, leaving it intact on one side.

Stuffed chicken breast instructions

1. Preheat oven to 350º.
2. Heat saute pan add olive oil..
3. Saute garlic & add mushrooms, cook for a couple minutes..
4. Season with salt & pepper..
5. Add spinach cook til wilted..
6. Reseason with salt & pepper..
7. Remove from heat & stir in cheese..
8. Let cool..
9. Make slit in the middle of chicken breast..
10. Season with salt & pepper on both sides of chicken breast..
11. Add 2 tablespoons of spinach stuffing to each chicken breast..
12. Coat both sides with panko, place on baking sheet and drizzle with olive oil over top of chicken breast..
13. Bake for 30 minutes or until chicken is fully cooked..
14. Enjoy..

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