How to Cook Yummy Vietnamese beef noodle soup

Delicious, fresh and tasty.

Vietnamese beef noodle soup.

Vietnamese beef noodle soup you can cook Vietnamese beef noodle soup using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vietnamese beef noodle soup

  1. Prepare of soup base.
  2. You need 1 of star anise.
  3. You need 1 of clove.
  4. You need 1 tbsp of black pepper.
  5. Prepare 1/2 tsp of coriander seed.
  6. It's 1 of cardamom.
  7. It's 5 small of chilli.
  8. It's 3 tbsp of chicken stock powder.
  9. Prepare 2 tbsp of fish sauce.
  10. It's 6 cup of water.
  11. It's 3 tsp of cooking oil.
  12. You need 3 packages of flat rice noodle.
  13. Prepare 100 grams of beef.
  14. You need 5 tsp of corn starch.
  15. It's 2 tbsp of fish sauce.
  16. It's 1 bunch of coriander.
  17. You need 2 of fresh lime.
  18. You need 1 small of chili.
  19. You need 1 packages of bean sprouts.

Vietnamese beef noodle soup instructions

  1. soften rice noodle and set aside in servibg bowl.
  2. marinate beef with corn starch and fish sauce set aside.
  3. deep fried all spices until golden brown, add water bring to boil.
  4. add chicken stock powder and fish sauce to taste.
  5. boil bean sprout in soup for 30 seconds.
  6. boil marinated beef with soup.
  7. pour beef soup to rice noodle, add bean sprouts, coriander, small chili and fresh lime to serve.