Easiest Way to Prepare Appetizing Gyūdon (Japanese Beef Bowl)

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Gyūdon (Japanese Beef Bowl).

Gyūdon (Japanese Beef Bowl) you can have Gyūdon (Japanese Beef Bowl) using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Gyūdon (Japanese Beef Bowl)

  1. Prepare 1/2 of Yellow Onion.
  2. You need 1/2 of Carrot.
  3. It's 200 g of Beef slices.
  4. It's 500 ml of Water.
  5. Prepare 3 tbsp. of Bonito soup stock.
  6. Prepare 3 tbsp. of Light soy sauce.
  7. Prepare 1 tsp. of Sugar.
  8. It's 1 tbsp. of Mashed ginger.
  9. You need of Some cooked rice.

Gyūdon (Japanese Beef Bowl) step by step

  1. Prep: Chop onion, shred carrot, cut beef into small bites..
  2. Marinate beef with 1 tbsp. soy sauce for 10 minutes..
  3. Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil..
  4. Add beef and mashed ginger into the pot and cook until beef is fully cooked..
  5. Pour on rice, server right away..