Japanese Fried Rice.
you can have Japanese Fried Rice using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Japanese Fried Rice
- You need 250 g of cooked white rice (leftover rice is fine).
- Prepare 1/2 of carrot.
- Prepare 2 leaves of cabbage.
- It's 1 of egg.
- It's of Any kind of meat or seafood(beef, chicken, shrimp, etc).
- Prepare To taste of salt & pepper.
- It's 1 table spoon of Chinese chicken stock.
- It's 1 table spoon of mayonnaise(kewpie).
- It's 1 tea spoon of soy sauce.
- You need of seaweed.
Japanese Fried Rice instructions
- Crack and beat 1 egg. Cut cabbage. Chop carrot in small pieces..
- Heat the pan and put some oil in it. Scramble the egg in the pan and add your favorite meat or seafood. Add in the cooked rice..
- Add Chinese chicken stock, chopped carrot, mayonnaise and fry them with wooden spatula..
- Add cabbage. Season the rice with soy sauce, salt and pepper before turning off the heat..
- Finish! It's a perfect meal for your busy day!.