Recipe: Yummy Authentic Indian-Style Beef Curry

Authentic Indian-Style Beef Curry.

you can cook Authentic Indian-Style Beef Curry using 24 ingredients and 5 steps. Here is how you cook it.

Ingredients of Authentic Indian-Style Beef Curry

1. It's 600 grams of Beef (shank etc.).
2. It's 2 tbsp of Curry powder.
3. You need 1 of Vegetable oil.
4. You need 1 of Salt, pepper.
5. It's 2 of to 3 medium Onions (finely chopped).
6. You need 2 tbsp of Butter.
7. Prepare 800 ml of Water.
8. Prepare 4 of Soup stock cubes.
9. You need 4 of to 5 Bay leaves.
10. It's 1 large of ★Carrot (grated).
11. You need 2 tbsp of ★Garlic (grated).
12. Prepare 2 tsp of ★Ginger (grated).
13. Prepare 100 ml of ★Ketchup.
14. Prepare 4 of to 5 tablespoons Plain yogurt.
15. Prepare 2 tbsp of Chutney.
16. It's 2 tbsp of ☆Turmeric.
17. Prepare 2 tsp of ☆Garam masala.
18. It's 2 tsp of ☆Paprika powder.
19. It's 1 tsp of ☆Cayenne pepper.
20. It's 1 tsp of ☆Allspice.
21. It's 1 tsp of ☆Cinnamon.
22. You need 1/2 tsp of ☆Cumin seeds.
23. It's 1/2 tsp of ☆Coriander powder.
24. You need 1/2 tsp of ☆Black pepper.

Authentic Indian-Style Beef Curry step by step

1. Rub curry powder, salt and pepper into the beef cubes evenly. Brown in oil in a frying pan..
2. Transfer the meat to a pot, add water and bay leaves, and simmer while skimming off the scum. When no more scum is rising to the surface, add soup stock cubes and simmer until the meat is tender..
3. While the meat is cooking, sauté the finely chopped onion in butter patiently, until it has caramelized..
4. When the onions have caramelized, add all the ☆ ingredients and mix well to form a paste..
5. When the meat is tender, add the spice paste from Step 4, and simmer briefly while removing any scum. Add the ☆ spices and mix well. Mix in the plain yogurt and chutney then simmer over low heat for about 30 minutes. Done!.