Recipe: Perfect Delicious Keema Curry

Delicious, fresh and tasty.

Delicious Keema Curry.

Delicious Keema Curry you can have Delicious Keema Curry using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Delicious Keema Curry

  1. Prepare 400 grams of Ground meat (beef/pork blend).
  2. It's 1 of Onions (minced).
  3. You need 400 grams of Canned tomatoes.
  4. It's 1 clove of Chopped garlic.
  5. Prepare 2 tbsp of Ground cumin.
  6. You need 1 tbsp of Turmeric.
  7. You need 2 tbsp of Curry powder.
  8. It's 1 tsp of Garam masala.
  9. It's 4 tbsp of Flour.
  10. Prepare 2 tbsp of Margarine (or butter).
  11. Prepare 1 tbsp of Vegetable oil.
  12. You need 1 tsp of Soup stock granules.

Delicious Keema Curry step by step

  1. Finely chop the onion and garlic, and fry in vegetable oil over low heat until caramelized (about 20 minutes.).
  2. Add the meat and fry. (About 5 minutes.).
  3. When the meat is cooked thoroughly, add the canned tomatoes (pureed in a blender or crushed by hand) and simmer over low heat. Once it has started to boil, let it simmer as-is for 5 minutes..
  4. Add the cumin, turmeric and garam masala (optional), season with salt and pepper, and add the teaspoon of soup stock granules..
  5. Put the margarine and flour into a frying pan and fry over a medium heat. Add the curry powder and let it form into a paste. Then, add it to the saucepan containing the other ingredients and let it simmer over a low heat for 10 minutes..
  6. Enjoy with naan bread or rice..