Easiest Way to Cook Yummy Japanese Beef Curry

Japanese Beef Curry. Japanese curry belongs to the group of typically Japanese foods that have origins in European cuisine, called yohshoku. Japanese curry is very different to most curries you might be familiar with. It takes a bit of French sauce technique and Japanese stewing.

Make Japanese Curry: Taste the caramelized onion beef stew. Mix in the Japanese curry roux cubes one by one while tasting for the right balance of flavors. Taste and add more curry roux or Japanese. you can have Japanese Beef Curry using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Japanese Beef Curry

1. Prepare 1/4 kg of beef shanks.
2. You need 1 of carrot.
3. You need 1 of potato.
4. Prepare 1 of white onion.
5. It's 1 pack of Japanese Curry Mix.
6. Prepare 1 tbsp of oil.
7. Prepare 5 1/2 cups of water.

What Does Japanese Curry Taste Like? Japanese curry is quite different from any other curry Typically, curry rice consists of onions, carrots, potatoes and beef. Cooker Japanese Beef Curry is essentially just a beef stew, with mild Japanese flavoring, so don't let the word "curry" He did not realize that a Japanese Curry is very close to a regular Beef Stew. Japanese Beef Curry one of the easiest, tastiest on pot meal that you can cook at home.

Japanese Beef Curry instructions

1. Slice onions in strips. Cut the carrot and potato in cubes. Add some salt and pepper..
2. Sprinkle some salt and pepper to the beef cubes..
3. In a heated pan, place 1 tablespoon of oil and cook the onion, carrot, and potato for 2-3 minutes. Set aside..
4. Using the same pan, stir fry the beef cubes on each side until brown. Set aside..
5. In a pot, place the beef, cubed carrots and potatoes, onions and Japanese curry mix with water..
6. Place slow cooker into high for 90 minutes. Served with rice..

You can put everything in a pot and cook it until everything soft and it will taste good. You'll find Japanese curry served many ways, With rice, noodles and bread. Beef has a much stronger aroma and can make a simple dish of curry that much more interesting. Description A Japanese beef curry with rice, using a pre-made curry paste. While the curry sauce can be made from scratch, the pre-made roux can be used to drastically reduce complexity.