Recipe: Delicious Asian beef mince balls

Delicious, fresh and tasty.

Asian beef mince balls. Super quick Asian beef stir fry made with beef mince / ground beef. Say goodbye to boring beef mince recipes…. these Asian Beef Bowls are super tasty, super easy and SUPER fast! Made with just a handful of staple Asian condiments, the ground beef can be switched with chicken, pork or even.

Asian beef mince balls Asian Beef Mince Noodle Bowl With Fried Egg, Asian Beef Tartar, Asian Beef With Crisp Noodles. Asian Beef Mince Noodle Bowl With Fried EggBeefandLamb.com.au. vegetable oil, eggs, noodles, coleslaw mix, green onions, hoisin sauce and. Most people who have tried these at a restaurant will tell you that beef balls are an acquired taste. you can cook Asian beef mince balls using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Asian beef mince balls

  1. It's 1.5 Cups of Beef Mince.
  2. You need 1 of Onion.
  3. You need 1 of Carrot.
  4. Prepare 1/3 Cup of Tomato paste.
  5. Prepare 3 of Green Chillies.
  6. You need 1/2 Teaspoon of Garlic powder.
  7. It's of Coconut oil.
  8. You need of Cilantro.
  9. Prepare To Taste of Salt.
  10. It's To Taste of Pepper.

Chef Ken Hom shows how to cook steamed beef mince balls. Great clip from BBC show Ken Hom's Cookery. Want to share your views with the team? View top rated Asian minced beef recipes with ratings and reviews.

Asian beef mince balls step by step

  1. Line a baking sheet with foil, and preheat the oven to 375°F. In the meantime, finely mince the onion, carrot and cilantro and toss it all into a large bowl with the beef mince..
  2. Season the mixture. Thoroughly combine the ingredients but don’t overwork the meat..
  3. Melt the coconut oil, and brush it on a foil-lined baking sheet..
  4. Use your hands to roll out the meatballs, and arrange them on the baking sheet. Each meatball should be about 1½ inches in diameter..
  5. Bake for 15 to 20 minutes, rotating the tray at the midpoint to ensure even cooking..
  6. Tastes yum as is, or with some avocado dipping sauce..

MINCE BEEF, Asian Grilled Beef Salad, Asian Style Beef Filets With August Moon Sauce, etc. Pick up beef in hand and form into a large ball. Then throw the beef with some force into a Stir well and add to beef. Add minced citrus peel, oil, white pepper, salt, chicken bouillon, sugar, sesame Dried citrus peel or dried tangerine peel can be purchased in Chinese/Asian markets. Beef ball is a commonly cooked food in Canton and overseas Chinese communities which was originated by Teochew people.