Recipe: Tasty Sautéed Bitter Melon and Corned Beef

Sautéed Bitter Melon and Corned Beef.

you can have Sautéed Bitter Melon and Corned Beef using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sautéed Bitter Melon and Corned Beef

1. Prepare 1 of Bitter melon.
2. Prepare 1 can of Corned beef.
3. Prepare 1 clove of Garlic.
4. You need 1 tbsp of or more ○Sake.
5. It's 1 tbsp of ○Mentsuyu.

Sautéed Bitter Melon and Corned Beef instructions

1. Thinly slice the bitter melon. For how to prepare the goya, see. Finely chop the garlic..
2. Put the corned beef into a frying pan and heat..
3. Use a spatula to break up the corned beef. Add the bitter melon and garlic..
4. Mix it up like this!.
5. When the goya has wilted, add the mentsuyu and sake. Mix it up! Check the taste!.
6. Transfer to a plate and serve! Garnish with green onions or bonito flakes if you like!.