Recipe: Perfect Fried Greek Inspired Pork Sandwich

Delicious, fresh and tasty.

Fried Greek Inspired Pork Sandwich. Fried Pork Chop Sandwich with Rosemary Truffle AioliGirl Carnivore. Paprika Pork Chop Sandwiches on Parmesan Garlic BreadMashup Mom. Since the pork fries in its own rendered fat, a fattier cut will give you a crispier, more deep-fried piece of meat verses a more pan-fried piece of meat.

Fried Greek Inspired Pork Sandwich The perfect ending to the holiday turkey is this Greek-inspired sandwich served in a warmed pita. My in-laws taught me a lot about cooking, so any time I come across a great new recipe, I enjoy making it for them. A delicious, if not perfectly authentic, Indiana favorite: the fried pork tenderloin sandwich. you can have Fried Greek Inspired Pork Sandwich using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Fried Greek Inspired Pork Sandwich

  1. It's 1 pound of Greek Inspired seasoned pork loin.
  2. You need 1 teaspoon of ground black pepper.
  3. Prepare 1 teaspoon of kosher salt.
  4. You need 1-1/2 cup of all purpose flour.
  5. It's 1/2 cup of vegetable oil to fry in.
  6. Prepare 4 of buns hoagie.
  7. It's As needed of dill pickle chips.
  8. You need As needed of Heinz Tomato Ketchup.
  9. It's As needed of mayonnaise.
  10. It's As needed of hot mustard batch 8 see my recipe.

Depending on who you talk to, the tenderloin can be either. If you grew up in the Midwest, you've likely had a fried pork tenderloin sandwich, and if you haven't had one, you're missing out. One of the hallmarks of a great Midwestern fried pork tenderloin sandwich is its size, so don't be timid when pounding the pork. Spread both halves of each bun with mayonnaise and mustard.

Fried Greek Inspired Pork Sandwich instructions

  1. Heat the oil in a skillet.
  2. Get the pork loin about half frozen to slice very thin..
  3. Slice very thinly..
  4. Mix the flour with the pepper and salt..
  5. Dredge the pork slices..
  6. Fry in the oil.
  7. Turn as needed..
  8. Cook till done it won't take long. Then Move to the paper towel to absorb excessive amounts of oil..
  9. Toast the bread then add all the ingredients to the buns. Serve I hope you enjoy!!.

More from: The Best Main Dish Recipes. A Hawaiian-inspired pork burger with ground ginger and green onion in the patty, topped with barbecue sauce, grilled pineapple and ham. Grilled cheese sandwich with slices of ham, a fried egg, baby spinach, and gruyere cheese on rye bread. This sandwich piles Southern-style BBQ pulled pork, creamy coleslaw, and pickled jalapenos into a buttery sesame seed bun. Now assemble the sandwich - Take your sesame seed bun and delicately cut it in half.