Easiest Way to Prepare Appetizing Pita sandwich stuffed with leftover pork shoulder

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Pita sandwich stuffed with leftover pork shoulder. Also, sandwiches with shredded pork, reheated in the oven can also develop the delicious crispness--maybe with some mushrooms, a little provalone Pork quesadillas. Leftover pork shoulder is good in almost anything. Pulled pork is delicious and easy to make — but it also results in a lot of food.

Pita sandwich stuffed with leftover pork shoulder But do you have plans for the leftovers? What do you do with leftover pernil (pork shoulder)? You make a Cuban-style sandwich the next day, filled with cheese, pernil, ham and mustard. you can have Pita sandwich stuffed with leftover pork shoulder using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pita sandwich stuffed with leftover pork shoulder

  1. It's of Leftover pork.
  2. It's 1 pack of pita.
  3. It's of Shredded lettuce.
  4. Prepare of Sliced tomatoes.
  5. You need of Sliced onions.
  6. It's Half of a lime.

If there was leftover pernil the next day, we would always make Cuban sandwiches. Grab a loaf of crusty bread, and slather some mustard on it with. Learn to make a chicken pita sandwich. A grilled chicken pita is the ultimate lunch or fast dinner.

Pita sandwich stuffed with leftover pork shoulder instructions

  1. Reheat the pork in a pan and make sure you add some of the gravy drippings from the pork leftover..
  2. Cut up all of your veggies and put them to the side while the pork is heating up..
  3. Cut the pita in half and stuff with all of the ingredients. And now your done !.

Our chicken pita bread sandwich keeps people coming back for more. Piping, soft pita with slices of marinated chicken breast Stuff pita with chicken and veggies. My husband loves it and begs me to make it more often, but he dislikes leftovers and Frying the leftover pork and mixing it with veggies won't cut it. I can only eat so much pork by myself -- so what entree can I make with leftover pork. Ham Sandwiches with Broccoli and CheeseMadeleine Cocina.