How to Prepare Appetizing Aloo ka bun kebab

Delicious, fresh and tasty.

Aloo ka bun kebab. Bun kebab patties are composed of ground beef or mutton, ground lentils, powdered cumin seeds, and an egg batter. Hamari mazedaar aloo bun kebab ki tarkeeb say! Bun kebab consists of a spicy patty which is shallow-fried, onions, and Chutney and/or Raita in a hamburger or hot dog bun.

Aloo ka bun kebab Daal anday ka (egg & lentils) bun kebab, seekh kebab ka, aloo ka bun kebab (with a potato patty), and chapli kebab ka (with a meat patty). They are tasty and reasonably priced, and are among the most popular street food items of the city. Flat even sized aloo k kebab recipe is then made out of this mixture and are then deep fried and served hot with either tomato ketchup or green chutney. you can cook Aloo ka bun kebab using 20 ingredients and 5 steps. Here is how you cook that.

Ingredients of Aloo ka bun kebab

  1. You need 3 of boiled potatoes mashed.
  2. You need Half of tsp salt.
  3. Prepare Half of tsp red chili powder.
  4. Prepare 1 tsp of chaat masala.
  5. It's Half of tsp all spice.
  6. Prepare of For tamarind chutney.
  7. You need Half of cup tamarind pulp.
  8. You need 2 tbsp of brown sugar.
  9. You need Half of tsp red chili powder.
  10. It's Half of tsp chaat masala.
  11. It's Pinch of salt.
  12. It's of Hari chutney.
  13. Prepare 1 cups of yogurt.
  14. It's Handful of coriander leaves.
  15. It's Handful of mint leaves.
  16. It's 1 of green chili.
  17. It's Half of tsp cumin seeds.
  18. Prepare Pinch of salt.
  19. Prepare 2 of Buns.
  20. You need 2 of lettuce leaves.

Aloo k Kabab recipe in Urdu is easy to follow and prepare at home. This dish can be served as a side line at lunch or dinner or even as a hi-tea snack. This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them.

Aloo ka bun kebab step by step

  1. In a bowl add mashed potatoes, add in all spices and mix well. Make kebab shape..
  2. For hari chutney: blend all the ingredients..
  3. For tamarind chutney: cook the tamarind juice with all seasonings till thick. Cool..
  4. Assembling: cut the bun in half. Place lettuce leaves then aloo ki kebab then hari chutney and tamarind chutney top with another piece of bun..
  5. .

How to make Aloo Bun Kebab. Kabhi Aloo or Loki Ki Kheer Ka Suna He, Chef Ayesha Telling How To Make Aloo Ki Kheer. Find Beef Kebab Bun On Woodboard stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Samosa recipe with a stuffing of Aloo. Step by step images and video in hindi starting with Samosa dough. Below recipe article will show you step by step that how to make them perfectly. تلنے (fry) سے پہلے کباب (kebab) کو انڈے میں ڈپ کریں، پھر ڈبل روٹی کا چورا لگا کر ہلکی آنچ (low heat) پر ڈیپ فرائی (deep fry) کریں۔ Home recipes > potato > Indian > Aloo boti kebab.