How to Cook Delicious Chivito Canadiense (Uruguayan steak sandwich- Canadian style)

Delicious, fresh and tasty.

Chivito Canadiense (Uruguayan steak sandwich- Canadian style).

Chivito Canadiense (Uruguayan steak sandwich- Canadian style) you can have Chivito Canadiense (Uruguayan steak sandwich- Canadian style) using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chivito Canadiense (Uruguayan steak sandwich- Canadian style)

  1. It's 1/4 lb of flank steak pounded into one thin slice.
  2. You need 2 slice of mozzarella cheese.
  3. Prepare 2 slice of ham.
  4. It's 2 slice of bacon.
  5. It's 2 of lettuce.
  6. It's 2 slice of ripe tomatoes.
  7. You need 1 of egg.
  8. You need 1 of soft sandwich or burger bun.
  9. Prepare 1/2 of white onion.

Chivito Canadiense (Uruguayan steak sandwich- Canadian style) step by step

  1. Pound the steak until its as flat as possible then season with a little salt..
  2. Fry the steak in a large pan with vegetable oil for about 3 minutes each side (add the ham and cheese in the last 2 min of cooking). In the same pan fry the bacon and egg. Fry the onion until it's caramelized (about 4 min).
  3. Open the bun add mayonnaise or mustard then add the lettuce and tomato then the steak with ham and cheese finally topping with the onion, egg and bacon..