How to Prepare Delicious Meatball sub

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Meatball sub. Meatball Subs are a favorite recipe, perfect for a crowd and easy to make! Tender juicy homemade meatballs (or frozen in a pinch) are simmered in a flavorful tomato sauce are placed in a roll and. These homemade meatball subs are toasty, cheesy and downright delicious.

Meatball sub Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want? Our meatballs are what make it: a combo of diced celery, carrots, onion. you can have Meatball sub using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Meatball sub

  1. It's 3 lb of ground beef.
  2. Prepare 1 large of chopped onion.
  3. Prepare 1/2 cup of chopped parsley.
  4. It's 3 can of marinara sauce.
  5. You need 2 can of diced tomatos.
  6. It's 2 packages of of shredded mozzarella cheese.
  7. You need 2 tbsp of granulated sugar.
  8. It's of salt.
  9. It's of ground black pepper.
  10. Prepare 2 cup of Italian breadcrumbs.
  11. It's 2 large of eggs.
  12. It's 2 tsp of oregano.
  13. It's 2 tsp of onion powder.

Start with frozen meatballs, prepared sauce, and a loaf of frozen garlic bread and serve your family this fun and hearty meatball casserole just a few minutes later. It's perfect for game day. #meatballsubs #meatballs #subs. Meatball subs are a hot item at the deli. This meatball sub recipe is the best!.

Meatball sub instructions

  1. In a sauce pan on medium heat, put in your 3 jars of marinara sauce, 2 cans diced tomatos, sugar, onion powder, & oregano.
  2. In a mixing bowl, add your ground beef, breadcrumbs, eggs, chopped onions, chopped parsley & salt/pepper to taste.
  3. Mix all together with your hands, then start making your meatballs.
  4. Place your meatballs into your skillet evenly, let brown on both sides, then carefully place your meatballs into your sauce.
  5. When done serve with your favorite kind of hoagie roll topped with mozzarella cheese!.

It's so easy to enjoy this classic sub in casserole form! Grab a fork and sink your teeth in to this delectable Meatball Sub Casserole. If you like meatball subs, this tangy casserole from Gina Harris in Seneca, South Carolina is sure to be a favorite. Meatball Sub Casserole Recipe photo by Taste of Home. Return meatballs to pot, bring to a simmer, and cook, stirring occasionally, until sauce is reduced by half and meatballs are coated and Related Video.