Recipe: Appetizing Leftover Chicken CheeseSteak

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Leftover Chicken CheeseSteak.

Leftover Chicken CheeseSteak you can have Leftover Chicken CheeseSteak using 13 ingredients and 14 steps. Here is how you cook it.

Ingredients of Leftover Chicken CheeseSteak

  1. You need 1 of left over chicken(any kind).
  2. You need 3 of strips of bacon cut into bits.
  3. You need 2 slice of deli roast beef.
  4. Prepare 2 tbsp of melted butter.
  5. It's 1 tbsp of butter.
  6. It's 3 tbsp of mayo.
  7. You need 2 tsp of spicy brown mustard.
  8. You need 2 tsp of minced garlic.
  9. Prepare 1 tsp of powdered garlic.
  10. You need 2 tsp of red hot sauce.
  11. You need 1 tsp of Parmesan cheese.
  12. Prepare 2 tbsp of mozzerlla cheesr.
  13. Prepare 2 slice of Italian bread.

Leftover Chicken CheeseSteak instructions

  1. Wrap bread in foil place in oven at 400°F. No need to preheat. Keep in oven till everything is finished. For best quality.
  2. Toss bacon into medium sized pan add minced garlic. Mix em together.
  3. Shred your left over chicken. You can you ur hand. Once your bacon starts to show color add you chicken to a lower heat. Mix everything together.
  4. Add roast beef. Shredded as well mix everything together..
  5. Add unmelted butter to skillet let every simmer at a low heat.
  6. In a small bowl add melted butter, mayo, and mustard. Mix with a whisk really well. Add powdered garlic.
  7. Remove bread from oven. Place on serving plate.
  8. Had little sauce to bottom bread then mozzarella cheese.
  9. Add meat as filling.
  10. Had more sauce on top. Let it drizzle through.
  11. Sprinkle Parmesan cheese on top..
  12. Add one more pat of sauce on top bun and put it on the sandwich.
  13. Place remaining sauce in fridge for later.
  14. Enjoy your meal. This will be a messy delicious sandwich.