Recipe: Appetizing Aloo ka bun kebab

Aloo ka bun kebab. Bun kebab patties are composed of ground beef or mutton, ground lentils, powdered cumin seeds, and an egg batter. Flat even sized aloo k kebab recipe is then made out of this mixture and are then deep fried and served hot with either tomato ketchup or green chutney. Aloo k Kabab recipe in Urdu is easy to follow and prepare at home.

U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them. For people who like their kababs crispier they can roll the kababs in bread crumbs after dippen them in eggs. Hamari mazedaar aloo bun kebab ki tarkeeb say! you can have Aloo ka bun kebab using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients of Aloo ka bun kebab

1. It's 3 of boiled potatoes mashed.
2. Prepare Half of tsp salt.
3. It's Half of tsp red chili powder.
4. You need 1 tsp of chaat masala.
5. Prepare Half of tsp all spice.
6. Prepare of For tamarind chutney.
7. You need Half of cup tamarind pulp.
8. Prepare 2 tbsp of brown sugar.
9. It's Half of tsp red chili powder.
10. You need Half of tsp chaat masala.
11. Prepare Pinch of salt.
12. Prepare of Hari chutney.
13. You need 1 cups of yogurt.
14. It's Handful of coriander leaves.
15. You need Handful of mint leaves.
16. It's 1 of green chili.
17. Prepare Half of tsp cumin seeds.
18. You need Pinch of salt.
19. You need 2 of Buns.
20. It's 2 of lettuce leaves.

Daal anday ka (egg & lentils) bun kebab, seekh kebab ka, aloo ka bun kebab (with a potato patty), and chapli kebab ka (with a meat patty). They are tasty and reasonably priced, and are among the most popular street food items of the city. Bun kebab consists of a spicy patty which is shallow-fried, onions, and Chutney and/or Raita in a hamburger or hot dog bun. One may find bun kebab at vendor stalls throughout Indian subcontinent, with regional differences evident.

Aloo ka bun kebab step by step

1. In a bowl add mashed potatoes, add in all spices and mix well. Make kebab shape..
2. For hari chutney: blend all the ingredients..
3. For tamarind chutney: cook the tamarind juice with all seasonings till thick. Cool..
4. Assembling: cut the bun in half. Place lettuce leaves then aloo ki kebab then hari chutney and tamarind chutney top with another piece of bun..
5. .

How to make Aloo Bun Kebab. Kabhi Aloo or Loki Ki Kheer Ka Suna He, Chef Ayesha Telling How To Make Aloo Ki Kheer. Find Beef Kebab Bun On Woodboard stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Samosa recipe with a stuffing of Aloo. Step by step images and video in hindi starting with Samosa dough. Aloo Ka Meetha Pakwan Recipe In Urdu.