Jalapeño Pepper Grilled Cheese. A spicy jalapeno cream cheese spread, Colby-Monterey Jack cheese, and crunchy tortilla chips are sandwiched between buttery grilled ciabatta bread in this grown up version of the classic grilled cheese sandwich. This Jalapeño Grilled Cheese includes pretzels for extra crunch. Give your grilled cheese a major upgrade with this easy recipe for jalapeño popper grilled cheese from Delish.com.
Once you've tasted a jalapeño popper grilled cheese sandwich, it's hard to return to plain-Jane cheddar on bread.
It's souped-up comfort food in all the right ways.
They have a comparable bright, grassy flavor, but serrano peppers are easily twice the heat.
you can cook Jalapeño Pepper Grilled Cheese using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Jalapeño Pepper Grilled Cheese
- It's 2 slice of sourdough bread, or any bread of your choice.
- You need 1 tbsp of cream cheese.
- It's 1 slice of cheese of your choice.
- Prepare 2 slice of cooked bacon.
- Prepare 1 of jalapeño pepper.
- Prepare 1 tbsp of butter.
Look no further than these stuffed jalapeño poppers. The rich and creamy combination of bacon, cream cheese, and cheddar nicely contrasts the muted spice of grilled jalapeño peppers. This jalapeño popper grilled cheese sandwich recipe uses a delicious combination of of flavors similar to those found in my famous Jalapeno Popper Dip! Smooth cream cheese with shredded parmesan and sharp cheddar, pickled jalapeño peppers and thick slices of sourdough bread.
Jalapeño Pepper Grilled Cheese instructions
- Set the oven to broil and cook the jalapenos until skins blacken and blister. Remove jalapenos from the oven and transfer immediately into a plastic bag or other sealed container. Seal and let steam until cool enough to handle, about 10-20 minutes. Remove blackened skins.
- Spread one of the slices of bread with the cheese. Top with roasted jalapeno peppers, then bacon..
- Spread the other piece of bread with the cream cheese, and put on top of the other piece. Butter each side of the sandwich, and toast in saucepan over medium heat until bread is toasted, about 4-5 minutes per side..
It's a jalapeno popper… but in grilled cheese form. And I just couldn't wait to share it! Start by placing a few jalapeno's on a hot grill. Depending on the size of your bread, I would say about two peppers per sandwich. Everyone's favorite appetizer in grilled cheese form.