Recipe: Yummy Chicken Stuffing Casserole

Chicken Stuffing Casserole.

you can have Chicken Stuffing Casserole using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Stuffing Casserole

1. Prepare 4 of whole chicken breasts, boiled & cut into bite-size pieces.
2. It's 2 of (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth.
3. You need 8 slice of swiss cheese, thinly sliced.
4. You need 1/2 cup of melted butter.
5. Prepare 2 cup of Pepperidge Farm Stuffing mix.

Chicken Stuffing Casserole instructions

1. Layer chicken in bottom of a 13x11in baking dish.
2. Pour soup mixture over chicken; top with slices of cheese..
3. Mix melted butter with stuffing mix. Top cheese slices with stuffing..
4. Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts..
5. *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations..