How to Prepare Perfect Stoopid-Good Grilled Cheese

Delicious, fresh and tasty.

Stoopid-Good Grilled Cheese. Laura Werlin has pointed us in the right direction before when it comes to cheese. The noted cheese expert and author of Laura Werlins Cheese Essentials now. Chances are, you love a good grilled cheese sandwich as much as we do.

Stoopid-Good Grilled Cheese Edam cheese also has the right pH, according to the FDA. Fontina and muenster are other good bets for melting, according to Sargento, while feta and chevre, though tasty. Grilled cheese sticks are a quick yet healthy snack or starter that can be served with honey, molasses, or chimichurri sauce. you can cook Stoopid-Good Grilled Cheese using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of Stoopid-Good Grilled Cheese

  1. Prepare 2 slice of bread.
  2. You need 2 slice of swiss, deli slices.
  3. It's 2 slice of provolone, deli slices.
  4. You need 2 bunch of shredded cheddar cheese.
  5. You need 3 slice of bacon, cooked seperately.
  6. Prepare 1 slice of tomato, seeded core.

Plus, get the list for the best grilling cheeses. Summer is THE grilling season… from meats, fruits, and vegetables to cheeses: nothing can escape my grilling addiction! 😉. The foundation of a good grilled cheese sandwich. Chef and food writer William Leigh advises me there's no point in using anything else but "shit white bread … you'll struggle for a good seal, which is essential here".

Stoopid-Good Grilled Cheese step by step

  1. Cook your bacon; set aside..
  2. butter 1 side of each slice of bread, then place buttered-side down on preparation surface..
  3. Add 1 slice of provolone and swiss to each bread slice..
  4. Add bacon to one slice of bread..
  5. Add some shredded cheddar on top the bacon; enough to create some center sandwich gooeyness..
  6. top the side with bacon and cheeses with tomato slice..
  7. Place bread with 2 cheese slices on top of loaded bread slice..
  8. Heat sandwich on stove top or toaster oven until bread is crispy and the cheese is melting..
  9. Serve hot..

A tasty grilled cheese starts with the bread, and I have found that a good sourdough provides the ideal flavor and texture I am looking for. A slather of butter on the bread, not in the skillet yields a crisp, golden brown crust. When it comes to cheese, it has to melt and it has to taste good. This guide to the best grilled cheese sandwich of your life will get you there. Your archetypal grilled cheese is made on pre-sliced white bread, which is a fine choice, but it's not the only one.