The Firehouse Supreme Grilled Cheese. Buttery rye holds a bevy of veggies, cheese and avocado in these full-flavored sandwiches. I've also prepared them on my outdoor grill.—Billie Moss, Walnut Creek, California. Free online ordering from restaurants near you!

The portions are beyond generous, what a great value because the portions are. Grilled cheese sandwiches are one of my favorite quick comfort foods. They can be extremely versatile, easy and healthy all at the same time. you can cook The Firehouse Supreme Grilled Cheese using 15 ingredients and 13 steps. Here is how you achieve it.

Ingredients of The Firehouse Supreme Grilled Cheese

Prepare of Sandwich Ingredients.
You need 1 loaf of Bread of Choice (lots of ingredients so make sure it'll hold up).
You need 1 packages of Thick Sliced Bacon.
You need 1 packages of Goetta or Scrapple (name differs depending on location, if you have neither you can substitute with sausage patties).
Prepare 1 packages of Sliced Colby Cheese.
It's 1 packages of Sliced Pepper Jack Cheese.
It's 1 packages of Sliced Cheddar Cheese.
You need 2 of green peppers, chopped.
You need 2 of red pepper, chopped.
Prepare 1 of onion, chopped.
It's 1 of Jalapeno, chopped.
Prepare 1 packages of Butter.
It's of salt.
You need of black pepper.
Prepare 1 of Side of choice (French fries, tatter tots, etc).

Just add cheese and toast till it's golden brown. I loved to read all of the comments. So I had to add my variation that I did not see anyone suggest. Sourdough grilled cheese is the best grilled cheese. permalink. embed.

The Firehouse Supreme Grilled Cheese step by step

Chop onions and all peppers and saute in skillet. Add salt and pepper to taste. Do this first so it can saute while you prepare bacon and Goetta/Scrapple..
Cook bacon in skillet. I prefer it crunchy - seems to work better in a sandwich. Set aside when finished..
Cook Goetta or Scrapple in another skillet. Again I prefer this a little over cooked as well..
Prepare bread for sandwiches. Lay each slice of bread out on a tray and butter them so they'll be ready to create the sandwich..
Once all ingredients are ready, start by laying a slice of cheddar on the bottom..
Add Goetta/Scrapple on top of Cheddar..
Add Pepper Jack slice on top of Goetta/Scrapple..
Add Bacon on top of Pepper Jack slice..
Add sauteed peppers and onions on top of bacon..
Top with slice of Colby jack cheese and prepare sandwich for skillet..
Pre-heat skillet. Spray with Pam and make sure both sides of sandwich are buttered..
Cook as you would any grilled cheese, until cheese is melted and both sides are brown. Beware, sandwich will be rather large so take easy care when flipping sandwich..
Enjoy with fries or tater tots!.

Chef Pee Pee loves grilled cheeses! Chef Pee Pee is cooking grilled cheese, saying it's his favorite meal ever. When his food is ready he gets a drink but his food disappeared. This Caprese Grilled Cheese is loaded with basil pesto, a thick and chunky garlic butter tomato sauce, and fresh mozzarella cheese, all on grilled sourdough bread. What makes grilled cheese even better is that it welcomes all the creativity you want to throw at it, but doesn't really need one ounce of it.