How to Make Appetizing Mixed Peppers Yogurt Coleslaw Sandwich

Mixed Peppers Yogurt Coleslaw Sandwich. Veg Coleslaw Sandwich Recipe with stepwise photos. These are quick to prepare sandwiches Coleslaw sandwich makes for a good light breakfast or brunch or snack. Check the taste and add some more salt, sugar or black pepper if required.

Find all ingredients and method to cook Multigrain Yogurt Coleslaw Sandwich along with preparation & cooking time. To prepare this yummy sandwich, take a bowl and mix together hung curd, brown garlic, chilli flakes, salt, pepper, honey. Whisk it and make a smooth paste. you can cook Mixed Peppers Yogurt Coleslaw Sandwich using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mixed Peppers Yogurt Coleslaw Sandwich

1. It's 1 of cabbage medium size.
2. You need 1 cup of carrot greated.
3. Prepare 1 of red bell pepper.
4. Prepare 1 of bell pepper yellow.
5. You need 1 of capsicum.
6. You need 100 gms of salted peanuts skinless.
7. You need 1/2 cup of hung curd.
8. You need 2 tbsps of mayonnaise creme /fresh.
9. Prepare to taste of Salt Pepper and powder.
10. You need 2 tsps of dill corriander or finely chopped.
11. It's of Salted butter at room temperature.
12. It's of bread Brown or multi grain.

Healthy coleslaw recipe made with a homemade nonfat Greek yogurt dressing. A colorful combination of fruits and vegetables in this crunchy salad. Eating fresh fruits and vegetables doesn't have to be boring and bland. This healthy coleslaw recipe is packed with fresh cabbage, carrots, peppers, corn.

Mixed Peppers Yogurt Coleslaw Sandwich instructions

1. In a processor finely cut the cabbage and keep aside. Squeeze the water out of the carrots and add to the cabbage. Cut the capsicums fine and mix with the cabbage-carrots. Coarsely grind the peanuts and keep aside..
2. To the curd, add the dill/corriander and creme/mayonnaise..
3. Mix the ground pepper peanuts, veggies and curd to a spreadable consistency. I did not add salt to my mix as the butter and peanuts are salty enough. Put this in a fridge for 30 minutes..
4. Remove the sides of the bread and apply butter lightly. Spread the coleslaw evenly and place a buttered bread on top. Serve instantly or pack for later..

This Greek Yogurt Coleslaw recipe is mayo-free, lighter, quick and easy to prepare, and perfectly To make them, simply begin by mixing up a simple Greek yogurt creamy dressing to go on top of the Taste, and season with extra salt and pepper if needed. Pour the Greek yogurt mixture into the. Want creamy coleslaw and not eat a cup of mayo? Try my Healthy Coleslaw Recipe with Greek yogurt dressing and store bought coleslaw for Healthy coleslaw recipe made with store bought slaw and homemade Greek yogurt dressing. Creamy, no mayo, easy and delicious!