How to Prepare Appetizing Coleslaw sandwich

Delicious, fresh and tasty.

Coleslaw sandwich. Veg Coleslaw Sandwich Recipe with stepwise photos. These are quick to prepare sandwiches with veg coleslaw. Makes for a good light breakfast or brunch.

Coleslaw sandwich OK, ready for an insanely delicious sandwich? The Best Coleslaw Sandwich Recipes on Yummly Breaded Chicken Coleslaw Sandwich, Barbecue Pork And Coleslaw Sandwich, Corned Beef And Coleslaw Sandwich. you can cook Coleslaw sandwich using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Coleslaw sandwich

  1. Prepare 2 of bread slices (any wheat/ multi grain/ white).
  2. Prepare 2 tsp of butter.
  3. You need of For coleslaw stuffing.
  4. Prepare 1/4 cup of thick hung curd.
  5. Prepare 2 tsp of cream.
  6. You need 1/4 cup of raw cabbage shredded.
  7. It's 1/8 cup of grated carrot.
  8. It's 1/2 cube of cheese.
  9. Prepare 1/2 tsp of white pepper powder.
  10. Prepare of Salt as per taste.

Red and Green Cabbage Coleslaw Pulled Pork Sandwich Pork Cabbage Recipes Main Dish Roasting. The easy to prepare coleslaw sandwich is a delectable sandwich recipe with coleslaw salad as filling. Here is a delicious sandwich, packed with scrumptious coleslaw salad. A coleslaw sandwich may be just what the doctor asked for.

Coleslaw sandwich instructions

  1. In mixing bowl add all ingredients for filling (cabbage salad/ coleslaw)...mix well..
  2. Apply butter on both slices of bread.On buttered slice spread the prepared coleslaw stuffing...as shown..
  3. Cover with other buttered slice.Refrigrate for 20 mins.Cut into 2 pieces.Serve/ relish Coleslaw sandwich with fresh pineapple- sweetlime juice.as complete nutritious breakfast..
  4. One serving of coleslaw sandwich (2 pieces)..188 calories and one glass of fresh pineapple - sweetlime juice is 130 calories (without sugar)..

Put the cabbage, carrots and mayonnaise in a bowl. Finally, your Coleslaw sandwiches are ready to. Coleslaw is a traditional sandwich topping in barbecue as well as a side dish. In Lexington, North Carolina, they make a red slaw by adding ketchup to the cabbage and cider vinegar recipe. This crispy, juicy fried chicken sandwich is perfection paired with creamy coleslaw.