How to Cook Appetizing Smoked Scamorza Stuffed Chicken With Potato Stacks

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Smoked Scamorza Stuffed Chicken With Potato Stacks.

Smoked Scamorza Stuffed Chicken With Potato Stacks you can cook Smoked Scamorza Stuffed Chicken With Potato Stacks using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Smoked Scamorza Stuffed Chicken With Potato Stacks

  1. You need 1 of chicken breast per person.
  2. Prepare Slice of smoked scamorza per person.
  3. It's 3 slices of parma ham per person.
  4. It's of Large potato per person.
  5. Prepare of Olive oil.
  6. Prepare Knob of butter.
  7. It's of Oregano.
  8. It's to taste of Salt and pepper.

Smoked Scamorza Stuffed Chicken With Potato Stacks instructions

  1. Par boil potatoes in their jackets. Slice into discs and leave to cool. On baking paper, stack them up, drizzle with olive oil, sprinkle with oregano, pepper and salt. Start to roast them in the oven at 200 while you prepare the chicken.
  2. Cut the breast open. Put a slice of scamorza inside. Close it up and wrap it in 3 slices of parma ham.
  3. Heat a little oil and knob of butter in a pan. Brown the chicken on all sides for a few minutes. Then put on a roasting tray and put in the oven with the potatoes. Finish cooking them together for another 15-20 mins. Leave to rest for 5 minutes before serving 😊.